Food Influencer Kat Robinson Shares Secrets Of Arkansas Traditions


Classic Arkansas Cooking

WHAT -- Three separate five-hour, hands-on workshops with author Kat Robinson on Arkansas cooking, specifically how to cook fried chicken, biscuits, potatoes and gravy, squash casserole and lemon chess pie

WHEN -- Feb. 13, 19 or 20

WHERE -- Writers' Colony at Dairy Hollow, 515 Spring St. in Eureka Springs or via Zoom

COST -- $100 per session


  photo  “Arkansas Cookery” is 120 pages with 106 recipes ranging from Waldorf Salad to Ambrosia, goulash, Tallerine, King Ranch Chicken Casserole, eggplant casserole, and both Watergate Cake and Coca-Cola Cake, and is $19.99 from Tonti Press at (Courtesy Photo)