FAQ
Classic Arkansas Cooking
WHAT -- Three separate five-hour, hands-on workshops with author Kat Robinson on Arkansas cooking, specifically how to cook fried chicken, biscuits, potatoes and gravy, squash casserole and lemon chess pie
WHEN -- Feb. 13, 19 or 20
WHERE -- Writers' Colony at Dairy Hollow, 515 Spring St. in Eureka Springs or via Zoom
COST -- $100 per session
INFO -- www.writerscolony.org/events
“Arkansas Cookery” is 120 pages with 106 recipes ranging from Waldorf Salad to Ambrosia, goulash, Tallerine, King Ranch Chicken Casserole, eggplant casserole, and both Watergate Cake and Coca-Cola Cake, and is $19.99 from Tonti Press at tontipress.com. (Courtesy Photo)