Restaurant Inspections

Information is from state Health Department records. Restaurants are listed in order of inspection date. All reports are from regular food service food store inspections unless otherwise noted.

Priority violations are defined as items relating directly to factors that lead to food-borne illness and must be corrected immediately.

Priority foundation violations are defined as items relating directly to factors that lead to food-borne illness such as training, equipment plans and documentation and must be corrected immediately.

Core violations are defined as items that relate to maintenance of food operations and cleanliness.

Sept. 3

Walmart Neighborhood Market Deli

906 S.W. Regional Airport Blvd., Bentonville

Core violations: Quaternary ammonia strips require replacement.

Lincoln Junior High School

402 N.W. 12th St., Bentonville

Core violations: Serving scoops stored out of product between uses on serving line. Single-serve juice carton standing halfway in ice water, also oranges and single-serve condiments.

Sept. 4

Casey's General Store

900 S.W. 14th St., Bentonville

Core violations: Quaternary ammonia test strips required. Improper hot-hold temperatures; items voluntarily discarded. Improper reheating procedure. Uncalibrated food thermometer. Onsite bagged ice requires local labeling. Food contamination risk at hand-wash; faucet and hair contamination risk with ready-to-eat bread over hand-wash sink.

Jesus Loves Me Academy

1902 S.W. 14th St., Bentonville

Core violations: Soap dispenser needs to be replaced.

Domino's Pizza

2800 S.W. 14th St., Bentonville

Core violations: No prepared sanitizer on site (corrected).

Marco's Pizza

2502 S.W. 14th St., Bentonville

Core violations: Unlabeled spray bottle hanging above three-compartment sink (corrected). Contamination risk storing sanitizer above three-compartment sink; keep all chemical containers below contamination risk level.