Corn syrup’s usage falls as more in U.S. worry about obesity

Posted: January 27, 2013 at 2:02 a.m.

Consumption of high-fructose corn syrup, used to sweeten products from Coca-Cola Co. to HJ Heinz Co. ketchup and linked to obesity, is falling in the United States as health conscious consumers drink less soda.

This story is only available from our archives.

Business, Pages 62 on 01/27/2013