Critical violations are defined as items relating directly to factors that lead to food-borne illness and must be corrected immediately. Noncritical violations are defined as items that relate to maintenance of food operations and cleanliness.
Jan. 24
The New School
2514 N. New School Place
No violations.
Subway
121 W. Township St., Fayetteville
Critical violations: None
Noncritical violations: Test strips were not being used to test the concentration of sanitizer solution.
Subway
3392 Futrall Drive, Fayetteville
No violations.
Newk's Eatery
637 E. Joyce Blvd., Suite 104, Fayetteville
Critical violations: Packaged food items were not labeled as required by law, repeat violation.
Noncritical violations: The sanitizer in the wiping cloth bucket was not at the correct concentration. A food employee was not wearing a proper hair restraint over beard. Shelves in the bread and pizza oven areas need cleaning.
New School Day Care
2514 New School Place, Fayetteville
No violations.
King Burrito
4126 Elm Springs Road, Springdale
Critical violations: Food was not covered in cold holding.
Noncritical violations: Meat was not being thawed in accordance with established procedures.
Kiddie Campus Child Care Center
2571 E. Huntsville Road, Fayetteville
No violations.
Harps Food Store
1780 Crossover Road, Fayetteville
Critical violations: None
Noncritical violations: Food in bulk self-service containers was not labeled, previous issue. The walk-in dairy cooler needs cleaning.
Good Dog Cafe
2640 E. Huntsville Road, Fayetteville
No violations.
Arsaga's
548 W. Dickson St., Fayetteville
Critical violations: None
Noncritical violations: There were no test strips available at the time of inspection.
Angus Jack
2638 W. Sunset Ave., Springdale
Critical violations: Onions and jalapenos were not at 135 degrees or above in hot holding.
Noncritical violations: Cooked chicken breasts were thawing under a hot lamp on the service line; foods must be thawed under running cold water, in the refrigerator, in a microwave or during the cooking process.
ALLPS School of Innovation
2350 W. Old Farmington Road, Fayetteville
No violations.
Aldi
3214 Martin Luther King Blvd., Fayetteville
No violations.
Jan. 25
Sushiboi (Inside Harps)
1780 N. Crossover Road, Fayetteville
No violations.
Slim Chickens
5420 W. Sunset Ave., Springdale
Critical violations: Chicken wings were not covered in cold holding.
Noncritical violations: None
P & N Oriental Food Mart
1209 S. Thompson St., Springdale
Critical violations: Tofu, soybeans and sprouts were not at 41 degrees or below in cold holding.
Noncritical violations: Packaged raw fish, octopus and crackers were not labeled in accordance to law. The interior of a refrigerator needs cleaning.
P & N Fast Food Mart
1209 S. Thompson St., Springdale
Critical violations: The handwashing sink in the food preparation area was not accessible. Raw eggs were stored above cooked noodles. Rice was at 122 degrees and chicken was at 128 degrees in hot holding.
Noncritical violations: None
Magnolia Coffee House
151 E. Buchanan St., Prairie Grove
No violations.
Leverett Elementary School
1124 W. Cleveland St., Fayetteville
Critical violations: Chicken nuggets were at 117 degrees in hot holding.
Noncritical violations: None
La Botana
3206 S. Thompson St., Springdale
Critical violations: There was no soap at a handwashing sink.
Noncritical violations: None
Golden Corral
4507 N. College Ave., Fayetteville
Critical violations: None
Noncritical violations: Each food container must be clearly marked to indicate the exact time when a food is removed from temperature control. Packaged hash browns were stored in direct contact with an ice bath. Shelves needed cleaning. One light bulb in the refrigerator was not covered. The current retail food permit was not posted.
Asbell Elementary School
1500 N. Sang Ave., Fayetteville
No violations.
Jan. 28
Rolandos Restaurant
509 W. Spring St., Suite 220, Fayetteville
Critical violations: Employees were not washing hands between glove changes. Corn salsa was stored at room temperature.
Noncritical violations: Raw beef was thawing at room temperature.
Puritan Brew Co.
205 W. Dickson St., Fayetteville
Critical violations: Food was not date-marked as needed.
Noncritical violations: None
Pizza Hut
7022 W. Sunset Ave., Springdale
Critical violations: The sanitizer was not at the correct concentration.
Noncritical violations: The rack for holding clean dishes needs cleaning.
La Huerta
4901 S. Thompson St., Springdale
Critical violations: Items in the refrigerator were not at 41 degrees or below. A bucket of chlorine was not labeled.
Noncritical violations: Prep tables do not have thermometers. Bulk food containers were not labeled. The door to a cooler needs repair. The lid to the garbage dumpster was open.
Harps
1101 S. Thompson St., Springdale
No violations.
Flash Market
4765 W. Sunset Ave., Springdale
Critical violations: K-cups for coffee were stored next to engine oil.
Noncritical violations: A cold holding unit stored outside of the facility needs to be removed.
Jan. 30
Dairy Queen Grill and Chill
1471 W. Sunset Ave., Springdale
No violations.
Dollar Tree Store
2612 Martin Luther King Blvd., Suite 5, Fayetteville
No violations.
El Jugazo De La Vida
1300 S. N. Thompson St., Suite 3, Springdale
No violations.
Mazzio's
1301 E. Robinson Ave., Springdale
Critical violations: Items on the buffet were not at 41 degrees or below.
Noncritical violations: The prep table for pizza ingredients did not have a thermometer. Shelves in the walk-in cooler need cleaning. The physical facility must be cleaned as often as necessary.
Panda Express
2109 W. Martin Luther King Blvd., Fayetteville
No violations.
Taco Bell
1728 E. Robinson Ave., Springdale
Critical violations: None
Noncritical violations: The plumbing to a handwashing sink is leaking. The permit was not posted visibly for customers.
Thai Wok
2227 W. Martin Luther King Blvd., Fayetteville
Critical violations: None
Noncritical violations: There were no thermometers in the facility's refrigerators. Wet wiping cloths were stored on counter tops. A light bulb in the dry storage area does not have protective shielding.
Jan. 31
Butterfield Trail Elementary
3050 Old Missouri Road, Fayetteville
No violations.
Dollar General
209 E. Pridemore Drive, Lincoln
No violations.
Dollar Tree
219 W. Main St., Farmington
No violations.
Domino's Pizza
320 W. Main St., Farmington
No violations.
EZ Mart
2124 W. Sunset Ave., Springdale
Critical violations: Cream was at 43 degrees in dispenser.
Noncritical violations: The wall behind the mop sink needs repair.
Eureka Pizza
1905 E. Mission Blvd., Fayetteville
Critical violations: None
Noncritical violations: There is no handwashing notice at the handwashing sink in the food preparation area. The roof needs repair.
Fast Trax
310 E. Pridemore St., Lincoln
Critical violations: None
Noncritical violations: A bowl of egg and ham mixture was not covered in cold holding.
Little House of Tacos
1192 N. Garland Ave., Fayetteville
Critical violations: The chip container was not labeled.
Noncritical violations: The back door was not closing properly. Containers of tortillas were stored on the floor.
Ms. Nikkis Daycare
101 W. Pridemore Drive, Lincoln
Critical violations: A package of hot dogs was not date-marked.
Noncritical violations: None
NWACC
114 N. College Ave., Fayetteville
No violations.
Sabor Guacamole
1120 N. Liddell Ave., Fayetteville
Critical violations: A cook changed gloves without washing hands; a pot of chicken was blocking access to the handwashing sink. A container of tortilla chips was not labeled.
Noncritical violations: Pots of food were stored on the floor of the walk-in cooler.
Slim Chickens
2120 N. College Ave., Fayetteville
Critical violations: The floor drain near the bulk ice machine is overflowing into another floor drain when the handwashing sink is in use.
Noncritical violations: There were no tongs available for lemons in customer self-service area.
Subway
2576 W. Sunset Ave., Springdale
Critical violations: An employee washed hands and then turned off faucets with washed hands.
Noncritical violations: Chicken was not being thawed in accordance to established procedures.
Taqueria Don Guero
332 E. Emma Ave., Springdale
Critical violations: Cheese dip and salsa were not date-marked.
Noncritical violations: None
Tesoro Beach Family Restaurant and Bar
701 S. Thompson St., Suite B, Springdale
Critical violations: None
Noncritical violations: Signs notifying workers to wash their hands must be posted at handwashing sinks. A thermometer in a prep table was not posted so that it is easy to read. The trash can in the women's restroom does not have a lid.
Wendy's
2050 N. College Ave., Fayetteville
Complaint inspection.
No violations.
NW News on 03/18/2019