Little Rock brewery gearing up for specialty push

Lost Forty adds fermenters to turn out scarcer offerings

Posted: February 18, 2018 at 4:30 a.m.

Jerry Gorman cleans fermenting tanks Wednesday at Lost Forty Brewing, where two new 90-barrel fermenters will help produce more specialty beers.

Jerry Gorman cleans fermenting tanks Wednesday at Lost Forty Brewing, where two new 90-barrel fermenters will help produce more specialty beers.

Beer lovers who want to drink more of Lost Forty Brewing's specialty brews will soon have a chance to raise their mugs of suds in gratitude.

This story is only available from our archives.