Learning label lingo is key to cutting ton of food waste
Posted: September 2, 2014 at 2:10 a.m.
If you're an average American (you're above average, yes, but let's pretend), you throw away about one-quarter of all the food you buy -- much of it still perfectly safe to eat. That's as much as $2,275 worth of food wasted annually by a family of four, according to the Natural Resources Defense Council.
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