Salsa recipes offer myriad ways to spice things up

Posted: July 30, 2014 at 2:34 a.m.

Cheater Salsa Verde is made by dressing up jarred salsa with fresh onion, cilantro, jalapeno and lime juice.

From eggs to tacos, a dollop of salsa enlivens almost any food it touches.

Mango-Jicama Salsa is sweet, tart, spicy and refreshing. It is delicious with roasted or grilled pork or beef or served with chips as a dip.

Salvadoran Salsa Cruda

This story is only available from our archives.