(Advertisement)

Bacon and maple flavoring jazz up chocolate cookies

Posted: February 19, 2014 at 2:55 a.m.

These cookies can be made ahead, then stored in tightly sealed bags or containers at room temperature for a week. For longer storage, they can be frozen.

This story is only available from our archives.

Food, Pages 31 on 02/19/2014

(Advertisement)



« Previous Story

Wine tasting setup simple, easy to do

More and more groups are congregating for fun, informative wine tastings. Setting up a tasting group can be an enjoyable and relaxing way to storm through the vast bottles ... Read »

Next Story »

Shrimp Fajitas are a fast and festive feast

Serve these flavorful shrimp fajitas for a weeknight meal, or make a bigger batch for a group feast. The shrimp marinade in the recipe works well, but if pressed for time y... Read »