Roasted cauliflower stars in creamy soup
Posted: February 5, 2014 at 2:17 a.m.
This vegetarian soup is hearty enough for a light lunch, but for something a little more substantial serve it with a grilled-cheese sandwich (cheddar or Gruyere would be good) or a spinach salad.
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Food, Pages 32 on 02/05/2014