Burger Bonanza

Pattying up area’s best examples of a classic dish

Posted: March 15, 2013 at 4:22 a.m.

Although just recently opened, The Burger Patti in west Fayetteville serves a classic-style burger, packaged here with house-made French fries.

In theory, a hamburger is pretty simple. A helping of ground meat (and maybe some vegetables) stuffed inside a bun is all that’s technically required. in practice, a perfectly made burger’s blend of meaty and messy is hard to achieve.

This story is only available from our archives.

Whats Up, Pages 16 on 03/15/2013


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