UNCORKED: 2 top chillers: Sauvignon blanc, rose
Posted: July 28, 2010 at 5:16 a.m.
This time of year, my column seems to have a recurring theme — the sweltering summer heat. I get more than a few e-mails and whispered party confessions of wine drinkers forsaking cabernet sauvignon for an ice-cold beer. With a wide range of refreshing wines available, there’s no need to grab the barley brew.
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Food, Pages 37 on 07/28/2010
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